Sea buckthorn pulp, Olive oil, Curd, Sweet orange hydrosol, coconut oil, Cocoa butter, sweet almond oil, sesame oil, kokum butter, castor oil, Sweet orange essential oil, Sodium Hydroxide
Soap bar has been cured for 10 weeks before packing
Sodium hydroxide is used in the process of saponification. The end soap bar doesn’t have sodium hydroxide.
Quantity – 120GM
NOTE – Handmade soap bars of different batches have a slight difference in colour but the efficiency remains the same for all batches.
Store the soap bar in a dry soap dish.
Patch test is recommended.
Best before 12 months from MFG.